The gastronomy industry is getting cluttered with a huge number of restaurants competing for customers. How will a gastronomic establishment distinguish itself from the vast number of other establishments. This blog spots the creative ideas that people around the world have to distinguish their culinary business from all the competitors and make it the ultimate dining experience - Alt+ Dining.
Bored of T.V. dinners and eating on the go? Here are few new twists to eating that will come to your rescue. How about dining suspended in mid-air? Anywhere where a crane can fit. “Dinner in the Sky” (www.dinnerinthesky.com) is making this dream of every adrenaline junkie a reality. If you have the necessary cash and are not afraid of heights, this might very well be the perfect way to bring the thrill back to your eating. No? Then drop your eyesight, and step to the dark side at “Dining in the dark” (www.opaque-events.com), where you get waited by blind waiters, and you explore your other senses to the fullest. If this is a little too “out there” for you, and you like the fact of seeing what you are eating, you can enjoy your daily fix of food in a in the dark on illuminated furniture (www.sndbx.com) in the comfort of your own crib. Eating on the dark side has never been brighter. So forget Lean Cuisine and McDonalds and experience the excitement of “alternative dining”.
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